Explore the tranquillity of our hills, guided by Simona and Mauro: here you will walk among olive trees of various generations, from the oldest over a hundred years old to the youngest three years old, which give a sense of the past but also of the future. 

The tasting revolves around the produced Monovarietal Oils, a characteristic of the farm that especially attracts experienced tasters, but also allows the less experienced to understand the importance of choosing an oil in combination with a dish, as well as the great Italian biodiversity. 

Price € 10 per person

The Monaco farm is located in the municipality of Tortoreto, in the small hamlet of Cavatassi at about 200 m above sea level, and was founded in 1970. It stands out for its commitment to organic farming, certified since 2008, and for the production of high quality oils obtained from olives grown in respect of the environment. The olive groves are located in the ‘Pretuziano delle Colline Teramane’ P.D.O. area, in a purely hilly area with a mild climate. The cultivars that make up the thousand-plant olive grove are ‘Leccino’, ‘Frantoio’, ‘Dritta’, ‘Pendolino’, ‘Carboncella’ and ‘Tortiglione’.