Start your journey into home-made pasta with our basic course, a perfect mix of theory and practice. In the first part, you will discover the origins of the “Chitarra”, called ‘Lu Maccarunare’ in Teramo, and deepen topics such as the cultivation of wheat, its varieties, milling and the pasta-making process. 

In the practical part, you will learn how to simply prepare the dough, roll it out and cut it with the “chitarra”, following traditional methods with a light touch.

Workshop for groups of 2-10 people aged 14 and up. Price € 35 per person

“La Nuova Chitarra” Pasta Factory in Giulianova is a true artisan workshop for the production of pasta still made ‘by hand’ according to ancient local recipes. Using high-quality ingredients, it offers a range of traditional pastas that represent the true essence of local cuisine